Healthy munch: Broccoli Tikki recipe

A crispy and delicious teatime/evening snack or can also be served as a starter/appetizer to any meal. Best served warm with chutney or sauce of choice. Ingredients: Broccoli - 200 gms, finely chopped Potatoes -

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Recipe: Stuffed tomatoes

Ingredients: 4 medium sized tomatoes 200g boiled potatoes 100g paneer (cottage cheese) 1 tbsp desi ghee (clarified butter) 1tsp finely chopped green chilies 1tsp finely chopped coriander leaves ½ tsp amchur powder (dry mango powder)

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